Opbevaringstilstand:Opbevares på et tørt og køligt sted væk fra høj temperatur og direkte sollys
Storage Condition:Store in dry and cool place away from high temperature and direct sunlight
Importør Importer:Yokoso A S,Lyongade 21,2300 København S,DK
Næringsfakta Nutrition Facts:
Ernæringsfakta pr Nutrition Facts per
100g
Kalorier Calories
1426,7kJ 341Kcal
Total Fedt Total Fat
0,39g
Heraf Mættede Fedtsyrer Of Which Saturated Fatty Acids
0,12g
Samlet Kulhydrat Total Carbohydrate
83,8g
Heraf Sukker Of Which Sugar
0g
Protein Protein
0,51g
Salt Salt
1,98g
Introduction:
Rice paper is a thin, translucent sheet made from rice flour and water. It is a staple in many Southeast Asian cuisines, including Vietnamese, Thai, and Chinese cuisine. Rice paper is often used to wrap vegetables, herbs, and meat for spring rolls, summer rolls, and fresh rolls in these cuisines. It can also be used to make rice paper rolls or rice paper crackers.
Instructions:
Put a piece of rice roll paper in boiling water for about 4 seconds, and then roll the vegetables into the rice paper.