Description

I add a spicy, smoky kick to everything, from meats and seafood to cocktails and cauliflower. You re going to love me in creamy guacamole and as a garnish for classic devilled eggs, or sprinkled on fresh watermelon.

One of the amazing ways to highlight my flavour is by adding a dash of me to sweets, such as chocolate pudding or cocoa cookies, giving them a surprising hint of heat that s not too overwhelming.

Food Pairings: Chili and stews, Spicy Sauces, Salsas, Buffalo Wings, Mexican and Tex-Mex Dishes, Roasted Meats, Chicken, Pork, Beef, Seafood, Spicy Marinades, Spicy Snacks, Nuts, Popcorn, Cajun and Creole Cuisine, Chocolate and Desserts.

Ingredients: Cayenne pepper.