Description

I m the perfect blend of spices, bringing the vibrant flavours of the Middle East to your Shish Taouk dishes!

Mix me with yogurt or fresh cream, olive oil, lemon, freshly crushed garlic and marinate for a few hours to get an incredibly tender and flavourful Shish Taouk! Serve with pita bread, garlic sauce, potatoes, rice and fattoush salad!

A few pinches of me and I will transport your taste buds to the bustling streets of the Middle East.

Food Pairings: Shish Taouk Skewers, Middle Eastern Wraps, Couscous or Rice Pilaf, Hummus, Grilled Vegetables, Roasted Potatoes, and Yogurt-based Dips.

Ingredients: Coriander, White pepper, Caraway, Ginger, Garlic, Cloves, Nutmeg, Red pepper, Cardamom.